VILLA MASETTI – Pinot Nero IGP delle Venezie

Sep 5, 2016

Pinot Nero IGP delle Venezie GRAPES: PINOT NERO ALCOHOL CONTENT: 11,5% Vol. VINIFICATION: Manual harvesting. Fermentation on skins at controlled temperature for 10-12 days. The wine is aged in wooden barrels for a short time and then in stainless steel tanks. COLOUR:...

VILLA MASETTI – Soave DOC

Aug 24, 2016

Soave DOC GRAPES: GARGANEGA, TREBBIANO DI SOAVE ALCOHOL CONTENT: 11,5% Vol. VINIFICATION: De-stemming and soft pressing of the grapes. Alcoholic fermentation in steel vats at controlled temperature (16°-18°C). Ageing in stainless steel tanks for 3-6 months before...

VILLA MASETTI – Pinot Grigio IGP delle Venezie

Aug 24, 2016

Pinot Grigio IGP delle Venezie GRAPES: PINOT GRIGIO ALCOHOL CONTENT: 12% Vol. VINIFICATION: Grapes are handpicked and the whole bunches are pressed as quicly as possible. Destemming and soft pressing of the grapes. The must ferments at controlled temperature...